Report ID : 1313620 | Published : June 2025 | Study Period : 2023-2033 | Format : PDF + Excel
The market size of the Edible Pigment Market is categorized based on Natural Pigments (Carotenoids, Chlorophyll, Anthocyanins, Beetroot Red, Curcumin) and Synthetic Pigments (FD&C Colors, Lake Colors, Natural Identical Colors, Food Grade Dyes, Artificial Colors) and Application (Food & Beverages, Cosmetics, Pharmaceuticals, Nutraceuticals, Animal Feed) and geographical regions (North America, Europe, Asia-Pacific, South America, and Middle-East and Africa).
In 2023, the Edible Pigment Market size was $1.2 billion and is projected to grow to $2.5 billion by 2033, registering a CAGR of 7.8% from 2024 to 2033. This report includes multiple segments and provides an analysis of key trends and factors playing a substantial role in the market.
The Edible Pigments market is now poised for disruption, with the increasing need for more natural and appealing coloring agents in the food and beverage sectors. As people who start changing regarding their food intake and become more selective about which ingredients are present in their meals, the trend towards natural food additives has gained tremendous traction. Edible pigments, which are made from plants, minerals and other organic sources do not only improve the looks of the products but such products are in line with the clean label and sustainable sourcing trend of the future.
A few years back, the market has been stagnant only to see yesterday a rise in artificial colors. A lot of manufacturers looked into new extraction methods and how they could formulate products with acceptable colorings. This evolution is fueled by the increasing consciousness of the dangers of synthetic dyes and what they might cause, hence the push by consumers and regulators for natures easy alternatives. Consequently the edible pigments market has witnessed food and beverage companies changing their strategies, stampeding into the use of pigments to increase their market share as they ensure they meet the food requirements.
ATTRIBUTES | DETAILS |
---|---|
STUDY PERIOD | 2023-2033 |
BASE YEAR | 2023 |
FORECAST PERIOD | 2024-2033 |
HISTORICAL PERIOD | 2023-2024 |
UNIT | VALUE (USD BILLION) |
KEY COMPANIES PROFILED | Kalsec Inc., Dahler Group, Sensient Technologies Corporation, Givaudan, Naturex, Chr. Hansen, BASF SE, Parker Products, Royal DSM, ColorMaker Inc., FMC Corporation |
SEGMENTS COVERED |
By Natural Pigments - Carotenoids, Chlorophyll, Anthocyanins, Beetroot Red, Curcumin By Synthetic Pigments - FD&C Colors, Lake Colors, Natural Identical Colors, Food Grade Dyes, Artificial Colors By Application - Food & Beverages, Cosmetics, Pharmaceuticals, Nutraceuticals, Animal Feed By Geography - North America, Europe, APAC, Middle East Asia & Rest of World. |
The Edible Pigment Market is undergoing significant changes due to various dynamic factors. This section delves into the key drivers, restraints, opportunities, and challenges that are shaping the market landscape.
This report provides an in-depth analysis of both established and rising industry participants. It provides broad lists of important companies organized by the types of products they offer and other market-related factors. In addition to characterizing these companies, the report contains the year each player entered the market, which is useful for research analysis by the study's analysts.
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