Legumes-sourced Dietary Fibers Market Size and Growth Forecast: Global Insights and Analysis
Report ID : 1334517 | Published : August 2025 | Study Period : 2023-2033 | Format : PDF + Excel
The market size of the Legumes-sourced Dietary Fibers Market is categorized based on Type (Soluble Fiber, Insoluble Fiber) and Source (Chickpeas, Lentils, Peas, Soybeans, Black Beans) and Application (Food & Beverages, Nutraceuticals, Animal Feed, Pharmaceuticals, Personal Care) and geographical regions (North America, Europe, Asia-Pacific, South America, and Middle-East and Africa).
As of 2023, the Legumes-sourced Dietary Fibers Market size stood at USD 1.2 billion and is expected to attain USD 2.5 billion by 2033, growing at a 8.0% CAGR from 2024 through 2033. The report includes diverse segments and offers an analysis of trends and factors substantially impacting the market.
The market for dietary fibers derived from legumes is expanding significantly due to rising consumer awareness of wellness and health issues. Legumes have become a popular option for many people looking for plant-based nutrition since dietary fibers are essential for maintaining heart health, controlling blood sugar, and fostering digestive health. Manufacturers are investigating the possibility of legumes as a major ingredient in a variety of food items due to the growing demand for high-fiber food sources brought on by the growing number of individuals choosing vegetarian and vegan diets.
As dietary habits have changed in recent years, the market has adjusted, and legumes are now valued for both their nutritional value and their adaptability in food preparation. Legumes are being used in a wide range of items, from baked goods and snacks to functional foods and drinks, to satisfy customers who are looking for sustainable food options and are health-conscious. The market for dietary fibers derived from legumes is expected to increase significantly as the movement toward natural and clean label products continues to pick up steam, offering plenty of room for innovation and sector expansion.
| ATTRIBUTES | DETAILS |
| STUDY PERIOD | 2023-2033 |
| BASE YEAR | 2023 |
| FORECAST PERIOD | 2024-2033 |
| HISTORICAL PERIOD | 2023-2024 |
| UNIT | VALUE (USD BILLION) |
| KEY COMPANIES PROFILED | Ingredion Incorporated, Tate & Lyle PLC, DuPont de Nemours Inc., Cargill, Incorporated, Beneo GmbH, Roquette Frères, Kerry Group plc, MGP Ingredients Inc., Fiberstar Inc., Sensus B.V., Sunfiber |
| SEGMENTS COVERED |
By Type - Soluble Fiber, Insoluble Fiber
By Source - Chickpeas, Lentils, Peas, Soybeans, Black Beans
By Application - Food & Beverages, Nutraceuticals, Animal Feed, Pharmaceuticals, Personal Care
By Geography - North America, Europe, APAC, Middle East Asia & Rest of World. |
Legumes-sourced Dietary Fibers Market Dynamics
The Legumes-sourced Dietary Fibers Market is undergoing significant changes due to various dynamic factors. This section delves into the key drivers, restraints, opportunities, and challenges that are shaping the market landscape.
Market Drivers
- Technological Advancements
- Increasing Consumer Demand
- Regulatory Support
- Globalization
Market Restraints
- High Operational Costs
- Regulatory Challenges
- Market Saturation
Market Opportunities
- Emerging Markets
- Product Innovation
- Strategic Partnerships
Market Challenges
- Technological Disruptions
- Supply Chain Issues
- Changing Consumer Preferences
Legumes-sourced Dietary Fibers Market Segmentations
Market Breakup by Type
- Overview
- Soluble Fiber
- Insoluble Fiber
Market Breakup by Source
- Overview
- Chickpeas
- Lentils
- Peas
- Soybeans
- Black Beans
Market Breakup by Application
- Overview
- Food & Beverages
- Nutraceuticals
- Animal Feed
- Pharmaceuticals
- Personal Care
Market Breakup by Region
North America
- United States of America
- Canada
- Mexico
Europe
- United Kingdom
- Germany
- France
- Italy
- Spain
- Others
Asia Pacific
- China
- Japan
- India
- ASEAN
- Australia
- Others
Latin America
- Brazil
- Argentina
- Mexico
- Others
Middle East and Africa
- Saudi Arabia
- United Arab Emirates
- Nigeria
- South Africa
- Others
Key Players in the Legumes-sourced Dietary Fibers Market
This report provides an in-depth analysis of both established and rising industry participants. It provides broad lists of important companies organized by the types of products they offer and other market-related factors. In addition to characterizing these companies, the report contains the year each player entered the market, which is useful for research analysis by the study's analysts.
- Ingredion Incorporated
- Tate & Lyle PLC
- DuPont de Nemours Inc.
- Cargill
- Incorporated
- Beneo GmbH
- Roquette Frères
- Kerry Group plc
- MGP Ingredients Inc.
- Fiberstar Inc.
- Sensus B.V.
- Sunfiber
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